Reception area with meeting in background

Garry Moseley is Director of the Food and Drink Group a part of the Major Risks Practice at Arthur J. Gallagher.  He has been in the insurance industry for 39 years working for two major global Brokers for 24 years and prior to that at a major UK Bank before joining Arthur J Gallagher in 2014. He has worked in both a client service and business development role at senior levels and has worked with food sector clients for the past 10 years both private and Plc.